Environmental Studies
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Pedestrians may run rampant in a world of self-driving cars
Imagine an urban neighborhood where most of the cars drive themselves. What would it be like to be a pedestrian? Actually, pretty good, according to Adam Millard-Ball, assistant professor of environmental studies at UC Santa Cruz. In fact, pedestrians might end up with the run of the place.
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Learn to grow garlic at Oct. 29 workshop
A garlic-growing workshop is set for 10 a.m. to 12:30 p.m. Saturday, Oct. 29, at the UC Santa Cruz Hay Barn.
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UC Santa Cruz project wins U.S. agriculture grant to diversify food studies
A $275,000 grant from the U.S. Department of Agriculture will help Colleges Nine and Ten at UC Santa Cruz expand projects in Santa Cruz and Monterey counties to promote food security and food justice among predominantly Spanish-speaking, farmworker families.
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Annual social sciences research event explores politics of change
How and why politics and policy are failing minority groups was a central theme at the UC Santa Cruz Division of Social Sciences’ fourth annual research event, “Politics of Change?! The Social Sciences Take on 2016.”
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Kenneth S. Norris Center for Natural History holds open house and fundraiser
Art and science mix when the Kenneth S. Norris Center for Natural History at UC Santa Cruz holds its fifth open house and fundraiser Nov. 12-13 at the Cowell Ranch Hay Barn.
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Learning to be a guardian of the Earth
Student Raymond LeBeau, a member of the Pit River tribe, is honing his skills and his familiarity with environmental law at UC Santa Cruz in order to help tribal communities.
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Research Frontiers Evening focuses on politics three weeks before election
“Politics of Change?!” is the timely topic for the 2016 Research Frontiers Evening Wednesday, Oct. 19, presented by the UC Santa Cruz Social Sciences Division three weeks before the presidential election.
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2016-2017 Campus Food & Garden Guide now available
UC Santa Cruz ranks in the top 20 of Sierra magazine’s list of “Cool Schools” in large part because of its dedication to improving the campus food system.
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Pesticide predicament for California’s strawberry growers
The powerful fumigant methyl bromide will be retired from California’s strawberry fields at the end of this year after more than 20 years of fierce debate over its effects and alternatives.
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UC Santa Cruz Farm hosts Fall Harvest Festival Sunday, Sept. 25
Fresh produce, music, farm tours, cooking demonstrations, and much more await visitors at the 2016 UC Santa Cruz Farm & Garden Fall Harvest Festival, Sunday, Sept. 25, from 11 a.m. to 5 p.m.
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Football, farming, and food security
Former NFL star defensive end Kalimba Edwards is on an ambitious mission: He hopes to one day create a self-sustaining food system that can feed the nation’s hungry and homeless.
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Organic farming and gardening training program accepts applications in 50th year
Aspiring organic farmers and gardeners are invited to apply for the 2017 apprenticeship in Ecological Horticulture at the University of California, Santa Cruz. The class of 2017 will mark the 50th year of the Apprenticeship, the longest running university-based organic farming and gardening training program in the U.S.