Jozseph Schultz, the inventive restaurateur-turned-caterer, will give a cooking demonstration and prepare a mouth-watering lunch for UCSC retirees on Tuesday, May 6. The cuisine theme will be southeast Asian with middle eastern influences.
Join fellow retirees for this tasty, instructive event at Anna Cummings Park in Soquel from 11:30 a.m. to 2 p.m. The cost is $15, and advance reservations are required.
To reserve a spot, RSVP by e-mail to ucscsilverslug@yahoo.com by April 20. For more information, contact Anita Diaz, UCSC Retirees Association, at (831) 684-0846 or ucscsilverslug@yahoo.com
Send checks, made out to UC Regents, to the UCSC Retirees Association, 1156 High Street, Carriage House, Santa Cruz, CA 95064.
