Research
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Center for Labor and Community partners with regional union leaders on state-funded push to ensure workplace rights, safety, and benefits
UC Santa Cruz’s Center for Labor and Community will partner with the Monterey Bay Central Labor Council, AFL-CIO on a state grant to educate workers across the Central Coast in sectors like agriculture, hospitality, construction, manufacturing, and retail.
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New book explains the public health costs of prisons and policing
Assistant Professor Carlos Martinez’s latest co-edited book explores the public health impacts of punitive policing, incarceration, and deportation policies and describes how the abolitionist health justice movement is working toward a new, more just vision of “safety” that protects, rather than harms, the health and wellbeing of our society’s most vulnerable people.
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Brain cells are more plastic than previously thought, study shows
Using in-vitro models of a specific type of brain cell, scientists show that neurons are capable of changing from one type to another
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What psychology research says about virtual communication
As more companies and governments issue often unpopular return-to-office mandates, there’s still very little evidence about how remote work compares to in-person settings, especially when it comes to communication, which is the foundation of collaboration. Psychology researchers at UC Santa Cruz have been working to fill in the gaps by investigating the nuances of virtual…
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Scientists program stem cells to mimic first days of embryonic development
Their “programmable” embryo-like structures, also known as embryoids, can be used to study the role of certain genes in early development
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Workshop aims to create speech AI for all
Researchers are studying and seeking solutions to the technical and policy challenges of accessible speech AI
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New study shows how microalgae could help advance sustainable trout farming
Researchers at UC Santa Cruz created a successful experimental aquaculture feed formulation for rainbow trout that fully replaces traditional fishmeal ingredients sourced from wild-caught fish with leftover marine microalgae from the human dietary supplement industry. Their findings support efforts to increase the variety and quality of fish-free feed options, so that aquaculture can expand food…
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Professor Catherine S. Ramírez selected as a Phi Beta Kappa Visiting Scholar
Catherine S. Ramírez, a UC Santa Cruz professor and chair of the Latin American and Latino Studies Department, was one of 15 thought leaders selected from top universities across the country to become a 2025-2026 Phi Beta Kappa Visiting Scholar.
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New book explores historical lessons on racial equity issues in the U.S.
The latest book from UC Santa Cruz Professor Emeritus of Politics Michael K. Brown takes a look back over a century of American history to explore how shortcomings in political philosophy have kept racial inequality problems stuck in place in the United States.
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Young workers in Santa Cruz County may be poised to lead a ‘union boom’
Santa Cruz County has already been gaining national attention for groundbreaking unionization efforts led by young workers, including at local Starbucks and REI locations. Now, new survey data show why that trend is likely to continue.
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UC Santa Cruz AgTech Alliance launches to support interdisciplinary collaboration
Building on the long history of innovation in agriculture at the campus, the AgTech Alliance will support research, education, events, and workforce development related to advancing agricultural technology in order to create more formalized opportunities for collaboration within the university and beyond.
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The teaching profession never really recovered from the pandemic. A new book explains why, and what we can do about it.
Education Professor Lora Bartlett and her collaborators collected detailed data on the pandemic and post-pandemic experiences of 75 teachers across the country, revealing how the pandemic era hastened a downward spiral in career satisfaction and longevity for teachers.