Social Sciences
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Alumna chef Deborah Madison’s new book reveals secrets of solo eating
In her latest book, alumna chef Deborah Madison turns her attention to the secret delights of solo diners.
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Graduate student documentaries featured during reception and screenings on June 12-13
Graduate students in Social Documentation present the Third Annual Master’s Thesis Exhibition June 12-13.
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First-ever UC Santa Cruz Business Plan Competition generates winning ideas
The first-ever UCSC Business Plan Competition showcased winning ideas.
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Students experience the power of the written word
This spring, students in Sarah Rabkin’s Environmental Action Through Writing class tried their hand at producing works powerful enough to change hearts and minds.
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Rajan to study management of environmental risks in India
With a new NSF grant, S. Ravi Rajan will explore the intersection of science and politics in India.
