Environmental Studies
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Free, guided tours of UCSC Farm begin monthly starting Sunday, April 6
Free, guided tours of one of Santa Cruz’s most beautiful locations – the 30-acre organic farm at UC Santa Cruz – are offered from 2 to 3:30 pm on the first Sunday of the month beginning April 6.
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Deconstruction begins of historic Cowell Ranch barn
Crews began dismantling the historic Cowell Ranch hay barn Tuesday (March 18), the first step in a multi-year process to rebuild it as a home for many of UCSC’s leading environmental and sustainability programs.
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CASFS apprenticeship alum wins land steward award from Georgia Organics
Celia Barss, a 2002 graduate of the Center for Agroecology & Sustainable Food System’s apprenticeship program at UC Santa Cruz, won the 2014 Land Steward Award as Georgia’s organic agriculture community held its 17th annual organics conference.
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Event Santa Cruz features talks by UCSC professors and alumni
Three UC Santa Cruz social science professors and three alumni who have started businesses in Santa Cruz are featured speakers at the next Event Santa Cruz set for 7-9 p.m., Wednesday, March 19, at the Nickelodeon Theatres.
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Gardening course focuses on optimizing under drought conditions
Drought conditions can be especially daunting for gardeners, but as gardening expert Orin Martin points out, “Although the drought is a challenge, it’s also an opportunity to give your garden the horticultural equivalent of a 50,000-mile tune up.”
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UCSC climate conference draws distinguished scientists, policymakers
Distinguished climate scientists, policymakers, and commentators will participate in a major national conference on climate science and climate change at UC Santa Cruz on Friday, February 28 and Saturday, March 1, 2014.
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UCSC offers in-depth apple and pear tree growing workshop February 8-9
Friends of the UCSC Farm & Garden will present an an in-depth weekend workshop in February on selecting, growing and caring for apple and pear trees.
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Decline of large carnivores creates dire environmental ripple effect
UC Santa Cruz environmental researchers contributed to an analysis of 31 carnivore species that shows for the first time how habitat loss, persecution by humans, and loss of prey combine to create global hotspots of carnivore decline.
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USDA grant boosts opportunities for sustainable agriculture education
A three-year, $730,000 grant will help UCSC expand courses and team with Cabrillo and Hartnell colleges to bring more students into four-year degree programs focused on sustainable agriculture.
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Social Sciences division honors teaching, staff, and scholarship
Marianna Santana received the Outstanding Staff Award for 2012-2013 and Gregory Gilbert the Golden Apple teaching award Wednesday as the UC Santa Cruz Division of Social Sciences held its annual fall staff and faculty breakfast.
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Cover crop workshop covers how to protect and improve your soil
Gardeners, don’t put away your spade and fork just yet. Fall is the time to plant cover crops, and master gardener Orin Martin will show you how at an upcoming workshop at UC Santa Cruz’s Alan Chadwick Garden.
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UCSC Farm hosts Fall Harvest Festival Sunday, September 29
Bright orange pumpkins, roasted red peppers, and apples galore mark the changing seasons at the 19th annual Fall Harvest Festival, Sunday, September 29 at UC Santa Cruz’s 30-acre organic farm.